An Evening of Food and Purpose

Join us for an unforgettable evening of thoughtfully prepared food, fine drinks, and wonderful company—all while coming together to support an important cause.

Featuring renowned chefs who were contestants on Next Level Chef hosted by Gordon Ramsay. Chef Jonathan Harrison, Chopped Champion, and Sous Chef Daniel Peterman will be preparing delicious southern cuisine Al fresco style.

Dinner begins at 6:00 PM Friday October 16 at SmoothRock, 1940 Stonegate Drive, Liberty Park, Alabama

This special five-course dinner benefits esophageal cancer awareness in support of the John Michael Pierce Foundation. Your participation helps bring greater awareness to this disease and supports the Foundation’s mission to make a meaningful difference in the lives of those affected.

The Menu:

Cheese

Bread | Muscadine Mostarda

Honeynut Squash Soup

Olive Oil | Cream | Pepper | Chive

Chicory & Grilled Pear Salad

Tenderloin

Red Wine Demi-Glace | Swiss Chard Gratin | Horseradish

Apple Crumble

Bourbon Ice Cream

$125 per person

Includes the five-course dinner and drinks.

Come gather around the table, savor an exceptional meal, and share in an evening dedicated to good food, meaningful connections, and a cause close to our hearts.